Introduction

Vegan Food Pyramid

Food Dictionary

Nutrient Information

Nutrient Content Tables

Daily Values

DRIs

Resources

 

Good Sources - Manganese

Macronutrients

Vitamins

Minerals

Food

Serving Size

Manganese (mg)

rice bran (raw)

1/4 cup (29.5g)

4.192 (210%)

wheat germ (crude)

1/4 cup (28.75g)

3.824 (191%)

pine nuts (dried)

1 oz (28.35g)

2.495 (125%)

rye flour, dark

1/4 cup (32g)

2.154 (108%)

rice, brown, medium-grain (cooked

1 cup (195g)

2.139 (107%)

wheat, hard red spring

1/4 cup (48g)

1.946 (97%)

macaroni, whole wheat

1 cup (140g)

1.931 (97%)

spaghetti, whole wheat

1 cup (140g)

1.931 (97%)

oats

1/4 cup (39g)

1.917 (96%)

wheat, hard red winter

1/4 cup (48g)

1.913 (96%)

butternuts (dried)

1 oz (28.35g)

1.860 (93%)

wheat, soft red winter

1/4 cup (42g)

1.844 (92%)

wheat, hard white

1/4 cup (48g)

1.834 (92%)

rice, brown, long-grain (cooked)

1 cup (195g)

1.765 (88%)

hazelnuts, filberts (raw)

1 oz (28.35g)

1.751 (88%)

wheat bran (crude)

1/4 cup (14.5g)

1.667 (83%)

rice flour, brown

1/4 cup (39.5g)

1.585 (79%)

hazelnuts, filberts (roasted)

1 oz (28.35g)

1.573 (79%)

triticale (raw)

1/4 cup (48g)

1.541 (77%)

wheat durum (raw)

1/4 cup (48g)

1.446 (72%)

wheat, soft white

1/4 cup (42g)

1.431 (72%)

rye flour, medium

1/4 cup (25.5g)

1.392 (70%)

triticale flour, whole grain

1/4 cup (32.5g)

1.360 (68%)

oat bran (raw)

1/4 cup (23.5g)

1.323 (66%)

hickory nuts (dried)

1 oz (28.35g)

1.307 (65%)

pecans (raw)

1 oz (28.35g)

1.276 (64%)

pineapple juice (canned)

8 fl oz (250.4g)

1.262 (63%)

oat flour, partially debranned

30g

1.206 (60%)

coconut meat (raw)

1 cup shredded (80g)

1.200 (60%)

macadamia nuts (raw)

1 oz (28.35g)

1.171 (59%)

wheat flour, whole grain

1/4 cup (30g)

1.140 (57%)

rye (raw)

1/4 cup (42.25g)

1.132 (57%)

pecans (roasted)

1 oz (28.35g)

1.115 (56%)

bulgur (cooked)

1 cup (182g)

1.108 (55%)

walnut, black (dried)

1 oz (28.35g)

1.105 (55%)

amaranth (raw)

1/4 cup (48.75g)

1.102 (55%)

coconut milk (raw)

1/2 cup (120g)

1.099 (55%)

winged beans

1/2 cup (86g)

1.031 (52%)

palm hearts (canned)

1/2 cup (73g)

1.018 (51%)

walnuts (english)

1 oz (28.35g)

0.968 (48%)

quinoa (raw)

1/4 cup (42.5g)

0.961 (48%)

soybeans, mature (roasted)

1/4 cup

0.928 (46%)

loganberries (frozen)

1/2 cup (73.5g)

0.917 (46%)

pineapple

1/2 cup (77.5g)

0.912 (46%)

grape juice (canned/bottled)

8 fl oz (252.8g)

0.910 (46%)

barley (raw)

1/4 cup (46g)

0.894 (45%)

macadamia nuts (roasted)

1 oz (28.35g)

0.861 (43%)

pumpkin/squash seeds (dried)

1 oz (28.35g)

0.856 (43%)

chickpeas (garbanzo beans)

1/2 cup (82g)

0.845 (42%)

spinach (cooked)

1/2 cup (90g)

0.842 (42%)

almond butter

2 tbsp (32g)

0.753 (38%)

rice, white, long-grain (cooked)

1 cup (158g)

0.746 (37%)

almonds (roasted)

1 oz (28.35g)

0.743 (37%)

rice, white, short-grain (cooked)

1 cup (205g)

0.732 (37%)

chickpeas (canned)

1/2 cup (120g)

0.725 (36%)

almonds (raw)

1 oz (28.35g)

0.719 (36%)

soybeans, mature (cooked)

1/2 cup (86g)

0.709 (35%)

tofu raw, regular with calcium sulfate

1/4 block (116g)

0.702 (35%)

rice, white, medium-grain (cooked)

1 cup (186g)

0.701 (35%)

buckwheat groats (roasted, cooked)

1 cup (168g)

0.677 (34%)

sunflower seed butter

2 tbsp (32g)

0.675 (34%)

buckwheat groats (roasted, dry)

1/4 cup (41g)

0.663 (33%)

barley, pearled (raw)

1/4 cup (50g)

0.661 (33%)

adzuki beans

1/2 cup (115g)

0.659 (33%)

lotus seeds (dried)

1 oz (28.35g)

0.657 (33%)

cloves ground

1 tsp (2.1g)

0.631 (32%)

tofu dried-frozen (koyadofu)

1 piece (17g)

0.627 (31%)

buckwheat flour, whole-groat

1/4 cup (30g)

0.609 (30%)

sunflower seed kernels (roasted)

1 oz (28.35g)

0.598 (30%)

miso

1/4 cup (68.75g)

0.591 (30%)

peanut butter chunky

2 tbsp (32g)

0.576 (29%)

safflower seeds (dried)

1 oz (28.35g)

0.571 (29%)

amaranth leaves (cooked)

1/2 cup (66g)

0.568 (28%)

cardamom ground

1 tsp (2g)

0.560 (28%)

buckwheat (raw)

1/4 cup (42.5g)

0.552 (28%)

peanuts (raw)

1 oz (28.35g)

0.548 (27%)

tempeh

1/4 cup (41.5g)

0.539 (27%)

lima beans thin seeded (baby)

1/2 cup (91g)

0.532 (27%)

kale (raw)

1 cup (67g)

0.519 (26%)

rye flour, light

1/4 cup (25.5g)

0.502 (25%)

okra (raw)

1/2 cup (50g)

0.495 (25%)

soybeans, mature (sprouted)

1 cup (70g)

0.491 (25%)

lentils

1/2 cup (99g)

0.489 (24%)

lima beans large

1/2 cup (94g)

0.485 (24%)

barley malt flour

1/4 cup (40.5g)

0.483 (24%)

navy beans

1/2 cup (91g)

0.480 (24%)

ginger ground

1 tsp (1.8g)

0.477 (24%)

rice flour, white

1/4 cup (39.5g)

0.474 (24%)

millet (cooked)

1 cup (174g)

0.473 (24%)

persimmon (Japanese, dried)

1 fruit (34g)

0.473 (24%)

cashew nuts (raw)

1 oz (28.35g)

0.469 (23%)

peanut butter smooth

2 tbsp (32g)

0.469 (23%)

hyacinth beans

1/2 cup (97g)

0.468 (23%)

moth beans

1/2 cup (88.5g)

0.466 (23%)

blackberries

1/2 cup (72g)

0.465 (23%)

sunflower seed kernels (dried)

1/2 cup, with hulls (23g)

0.465 (23%)

pink beans

1/2 cup (84.5g)

0.463 (23%)

wild rice (cooked)

1 cup (164g)

0.462 (23%)

great northern beans

1/2 cup (88.5g)

0.458 (23%)

watermelon seeds (dried)

1 oz (28.35g)

0.458 (23%)

rice, white, glutinous (cooked)

1 cup (174g)

0.456 (23%)

soybeans, green (cooked)

1/2 cup (90g)

0.452 (23%)

sesame seeds, whole (roasted)

2 tbsp (18g)

0.449 (22%)

macaroni

1 cup (140g)

0.444 (22%)

spaghetti

1 cup (140g)

0.444 (22%)

sesame seeds, whole (dried)

2 tbsp (18g)

0.443 (22%)

noodles, somen (cooked with salt)

1 cup (176g)

0.442 (22%)

lima beans large (canned)

1/2 cup (120.5g)

0.437 (22%)

sesame butter, tahini (raw)

2 tbsp (30g)

0.437 (22%)

sesame butter, tahini (roasted)

2 tbsp (30g)

0.437 (22%)

agar (dried)

10g

0.430 (22%)

noodles, soba

1 cup (114g)

0.426 (21%)

pigeon peas

1/2 cup (84g)

0.421 (21%)

peas, green (cooked)

1/2 cup (80g)

0.420 (21%)

yardlong beans

1/2 cup (85.5g)

0.416 (21%)

collards (cooked)

1/2 cup (95g)

0.414 (21%)

raspberries

1/2 cup (61.5g)

0.412 (21%)

cowpeas, common

1/2 cup (86g)

0.409 (20%)

barley, pearled (cooked)

1 cup (157g)

0.407 (20%)

yellow bean

1/2 cup (88.5g)

0.403 (20%)

sweet potato, without skin (cooked)

1 medium (151g)

0.402 (20%)

grape leaves(raw)

1 cup (14g)

0.400 (20%)

durian

1/2 cup (121.5g)

0.395 (20%)

potato, russet (baked, with skin)

1 medium (173g)

0.394 (20%)

lentils, sprouted (raw)

1 cup (77g)

0.390 (20%)

peas, split

1/2 cup (98g)

0.388 (19%)

pinto beans

1/2 cup (85.5g)

0.387 (19%)

prune juice (canned)

8 fl oz (256g)

0.387 (19%)

acorns (dried)

1 oz (28.35g)

0.386 (19%)

barley flour

1/4 cup (37g)

0.383 (19%)

cinnamon ground

1 tsp (2.3g)

0.383 (19%)

black beans

1/2 cup (86g)

0.382 (19%)

kidney beans

1/2 cup (88.5g)

0.381 (19%)

beechnuts (dried)

1 oz (28g.35)

0.380 (19%)

acorns (raw)

1 oz (28.35g)

0.379 (19%)

potato (baked, with skin)

1 medium (173g)

0.379 (19%)

beet greens (cooked)

1/2 cup (72g)

0.370 (19%)

fava beans (canned)

1/2 cup (128g)

0.369 (18%)

boysenberries (frozen)

1/2 cup (66g)

0.361 (18%)

fava beans

1/2 cup (85g)

0.358 (18%)

soymilk (calcium fortified)

8 fl oz (248g)

0.352 (18%)

soybeans, green (raw)

1/4 cup (64g)

0.350 (18%)

brazil nuts (dried)

1 oz (28.35g)

0.347 (17%)

french beans

1/2 cup (88.5g)

0.338 (17%)

chestnuts(1) (dried, peeled)

1 oz (28.35g)

0.335 (17%)

chestnuts(1) (roasted)

1 oz (28.35g)

0.335 (17%)

artichoke (raw)

1 medium (128g)

0.328 (16%)

cranberry (roman) beans

1/2 cup (88.5g)

0.327 (16%)

potato, white (baked, with skin)

1 medium (173g)

0.327 (16%)

banana

1 medium (118g)

0.319 (16%)

lambsquarters (raw)

40g

0.313 (16%)

artichoke (cooked)

1 medium (120g)

0.311 (16%)

carrot juice (canned)

8 fl oz (236g)

0.307 (15%)

mung beans

1/2 cup (101g)

0.301 (15%)

potato, red (baked, with skin)

1 medium (173g)

0.299 (15%)

persimmon (Japanese)

1/2 fruit (84g)

0.298 (15%)

Brussels sprouts (raw)

1 cup (88g)

0.297 (15%)

peas, green (raw)

1/2 cup (72.5g)

0.297 (15%)

broccoli raab (raw)

75g

0.296 (15%)

coconut water

from 1 coconut (206g)

0.293 (15%)

chard, swiss (cooked)

1/2 cup (87.5g)

0.292 (15%)

broccoli raab (cooked)

75g

0.285 (14%)

apple juice (canned/bottled)

8 fl oz (248g)

0.280 (14%)

apple juice with added ascorbic acid (canned/bottled)

8 fl oz (248g)

0.280 (14%)

strawberries

1/2 cup (72g)

0.278 (14%)

beets (cooked)

1/2 cup (85g)

0.277 (14%)

cress, garden (raw)

1 cup (50g)

0.277 (14%)

pinto beans (canned)

1/2 cup (120g)

0.275 (14%)

kale (cooked)

1/2 cup (65g)

0.270 (14%)

mustard greens (raw)

1 cup (56g)

0.269 (13%)

spinach (raw)

1 cup (30g)

0.269 (13%)

potato (microwaved, cooked in skin, skin removed)

1 medium (156g)

0.265 (13%)

cashew butter

2 tbsp (32g)

0.261 (13%)

semolina (raw)

1/4 cup (41.75g)

0.258 (13%)

flaxseed

1 tbsp (10.3g)

0.256 (13%)

turnip greens (raw)

1 cup (55g)

0.256 (13%)

tomato, yellow (raw)

1 (212g)

0.254 (13%)

wasabi, root (raw)

1/2 cup (65g)

0.254 (13%)

yam (cooked)

1/2 cup (68g)

0.252 (13%)

potato (baked, no skin)

1 (156g)

0.251 (13%)

tomatoes (sundried)

1/4 cup (13.5g)

0.249 (12%)

amaranth leaves (raw)

1 cup (28g)

0.248 (12%)

squash, winter, acorn (baked)

1/2 cup (102.5g)

0.248 (12%)

blueberries

1/2 cup (72.5g)

0.244 (12%)

turnip greens (cooked)

1/2 cup (72g)

0.243 (12%)

okra (cooked)

1/2 cup (80g)

0.235 (12%)

cashew nuts (roasted)

1 oz (28.35g)

0.234 (12%)

potato (cooked, no skin)

1 medium (167g)

0.234 (12%)

beets (raw)

1/2 cup (68g)

0.224 (11%)

strawberries (frozen)

1/2 cup (74.5g)

0.216 (11%)

kidney beans (canned)

1/2 cup (128g)

0.215 (11%)

figs (dried)

5 figs (42g)

0.214 (11%)

pasta, corn

1 cup (140g)

0.214 (11%)

wheat flour, white, all-purpose, unbleached enriched

1/4 cup (31.25g)

0.213 (11%)

wheat flour, white, all-purpose, unenriched

1/4 cup (31.25g)

0.213 (11%)

thyme, dried leaves

1 tbsp (2.7g)

0.212 (11%)

endive (raw)

1 cup (50g)

0.210 (11%)

water chestnuts, chinese (raw)

1/2 cup (62g)

0.205 (10%)

corn, yellow (raw)

1/4 cup (41.5g)

0.201 (10%)

rice noodles

1 cup (176g)

0.201 (10%)

corn, sweet, white (cooked)

1 ear (103g)

0.200 (10%)

corn, sweet, yellow (cooked)

1 ear (103g)

0.200 (10%)

taro leaves (raw)

1 cup (28g)

0.200 (10%)

bamboo shoots (raw)

1/2 cup (76g)

0.199 (10%)

saffron

1 tsp (0.7g)

0.199 (10%)

taro (raw)

1/2 cup (52g)

0.199 (10%)

mustard greens (cooked)

1/2 cup (70g)

0.192 (10%)

broccoli (raw)

1 cup (91g)

0.191 (10%)

poppy seed

1 tsp (2.8g)

0.191 (10%)

spirulina (dried)

10g

0.190 (10%)

The percentages in this table are the percent daily values (%DV). These Daily Values are based on a 2000 calorie diet. Depending on your calorie needs, your daily values may be higher or lower. Please click here to calculate an estimate of your personal calorie needs. You can also check out the more detailed Dietary Reference Intakes (DRI's) for macronutrients, vitamins and minerals. The DRI's take age, sex, pregnancy and lactation into account.

 

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