- Breads and Sandwiches
- Breakfast
- Burgers and Loafs
- Desserts and Snacks
- Drinks
- Main Dishes
- Raw Food
- Salads and Wraps
- Sauces, Dips and Spreads
- Side Dishes
- Soups and Stews
Vegan Burgers and Loafs
Chesapeake Tempeh Cakes
I love the succulent little pieces of tempeh you get when biting into this crisp, flavorful cake. Crab cakes are the inspiration here.
Go to recipe
Chickpea Cutlets
We try not to play favorites, but this is one of our babies and a recipe that we are sure will take over food blogs worldwide. A combination of chickpeas and vital wheat gluten formed into savory cutlets.
Go to recipe
Tempeh Bacon
I love these smoky strips alongside pancakes, or in a BLT or in a salad or in a house or with a mouse. They aren't going to fool any meat eaters, but they'll fully satisfy us herbivores.
Go to recipe
Black Bean Burger
An excellent Mexican flavored burger, with lots of nutrition; which is also a wonderful example of how great - meatless - burgers can be!
Go to recipe
Chickpea Falafel
Chickpea patties, or falafel, are popular throughout the Middle East, and are eaten as an appetizer, a snack, in a pita bread sandwich, or as a main dish.
Go to recipe
Old-Fashioned Lentil Loaf
Providing heartiness, protein, and lots of familiar flavor, this loaf makes a great main dish, accompanied by a side of potatoes and green veggies.
Go to recipe
