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  • 100 Gram Table

Fruits

ac..av, ba..bo, br..ch, cl..da, da..gr, gr..ki, ku..lo, ma..ol, or..pe, pe..pl, po..ro, sa..wa

  clementines crabapples cranberries cucumber
(peeled)
cucumber
(with peel)
currants
(black)
currants
(red and white)
currants
(zante)
custard-apple dates
(deglet noor)
Serving Size 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g
Macronutrients                    
Calories (kcal) 47 76 46 12 15 63 56 283 101 282
Protein (g) 0.85 (2%) 0.40 (1%) 0.39 (1%) 0.59 (1%) 0.65 (1%) 1.40 (3%) 1.40 (3%) 4.08 (8%) 1.70 (3%) 2.45 (5%)
Total Fat (g) 0.15 0.30 0.13 0.16 0.11 0.41 (1%) 0.20 0.27 0.60 (1%) 0.39 (1%)
Total Carbohydrates (g) 12.02 19.95 12.20 2.16 3.63 15.38 13.80 74.08 25.20 75.03
Dietary Fiber (g) 1.7 (6%) - 4.6 (16%) 0.7 (3%) 0.5 (2%) - 4.3 (15%) 6.8 (24%) 2.4 (9%) 8.0 (29%)
Sugar (g) 9.18 - 4.04 1.38 1.67 - 7.37 67.28 - 63.35
Vitamins                    
Vitamin C (mg) 48.8 (54%) 8.0 (9%) 13.3 (15%) 3.2 (4%) 2.8 (3%) 181.0 (201%) 41.0 (46%) 4.7 (5%) 19.2 (21%) 0.4
Thiamin (mg) 0.086 (7%) 0.030 (3%) 0.012 (1%) 0.031 (3%) 0.027 (2%) 0.050 (4%) 0.040 (3%) 0.160 (13%) 0.080 (7%) 0.052 (4%)
Riboflavin (mg) 0.030 (2%) 0.020 (2%) 0.020 (2%) 0.025 (2%) 0.033 (3%) 0.050 (4%) 0.050 (4%) 0.142 (11%) 0.100 (8%) 0.066 (5%)
Niacin (mg) 0.636 (3%) 0.100 (1%) 0.101 (1%) 0.037 0.098 0.300 (2%) 0.100 (1%) 1.615 (8%) 0.500 (3%) 1.274 (6%)
Pantothenic Acid (mg) 0.151 (3%) - 0.295 (6%) 0.240 (5%) 0.259 (5%) 0.398 (8%) 0.064 (1%) 0.045 (1%) 0.135 (3%) 0.589 (12%)
Vitamin B6 (mg) 0.075 (4%) - 0.057 (3%) 0.051 (3%) 0.040 (2%) 0.066 (4%) 0.070 (4%) 0.296 (17%) 0.221 (13%) 0.165 (10%)
Folate (mcg) 24 (6%) - 1 14 (4%) 7 (2%) - 8 (2%) 10 (3%) - 19 (5%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) - 40 (1%) 60 (1%) 72 (1%) 105 (2%) 230 (5%) 42 (1%) 73 (1%) 33 (1%) 10
Vitamin E (mg) 0.20 (1%) - 1.20 (4%) 0.03 0.03 1.00 (3%) 0.10 0.11 - 0.05
Vitamin K (mcg) 0 - 5.1 (4%) 7.2 (6%) 16.4 (14%) - 11.0 (9%) 3.3 (3%) - 2.7 (2%)
Minerals                    
Calcium (mg) 30 (2%) 18 (1%) 8 (1%) 14 (1%) 16 (1%) 55 (4%) 33 (3%) 86 (7%) 30 (2%) 39 (3%)
Iron (mg) 0.14 (1%) 0.36 (2%) 0.25 (1%) 0.22 (1%) 0.28 (2%) 1.54 (9%) 1.00 (6%) 3.26 (18%) 0.71 (4%) 1.02 (6%)
Magnesium (mg) 10 (3%) 7 (2%) 6 (2%) 12 (3%) 13 (3%) 24 (6%) 13 (3%) 41 (10%) 18 (5%) 43 (11%)
Phosphorus (mg) 21 (2%) 15 (1%) 13 (1%) 21 (2%) 24 (2%) 59 (5%) 44 (4%) 125 (10%) 21 (2%) 62 (5%)
Potassium (mg) 177 (4%) 194 (4%) 85 (2%) 136 (3%) 147 (3%) 322 (7%) 275 (6%) 892 (19%) 382 (8%) 656 (14%)
Sodium (mg) 1 1 2 2 2 2 1 8 4 2
Zinc (mg) 0.06 (1%) - 0.10 (1%) 0.17 (2%) 0.20 (2%) 0.27 (2%) 0.23 (2%) 0.66 (6%) - 0.29 (3%)
Copper (mg) 0.043 (5%) 0.067 (7%) 0.061 (7%) 0.071 (8%) 0.041 (5%) 0.086 (10%) 0.107 (12%) 0.468 (52%) - 0.206 (23%)
Manganese (mg) 0.023 (1%) 0.115 (5%) 0.360 (16%) 0.073 (3%) 0.079 (3%) 0.256 (11%) 0.186 (8%) 0.469 (20%) - 0.262 (11%)
Selenium (mcg) 0.1 - 0.1 0.1 0.3 (1%) - 0.6 (1%) 0.7 (1%)   3.0 (5%)
Fatty Acids                    
Saturated Fat (g) - 0.048 0.011 0.013 0.037 0.034 0.017 0.028 0.231 (1%) 0.032
Monounsaturated Fat (g) - 0.012 0.018 0.002 0.005 0.058 0.028 0.047 - 0.036
Polyunsaturated Fat (g) - 0.088 0.055 0.003 0.032 0.179 0.088 0.180 - 0.019

Unless specified, all fruits in this table are raw.
Unless specified, all canned fruits in this table are packed in water, solids and liquids, no added sweeteners.
Frozen fruit in this table is unsweetened.

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