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  • 100 Gram Table

Fruits

ac..av, ba..bo, br..ch, cl..da, da..gr, gr..ki, ku..lo, ma..ol, or..pe, pe..pl, po..ro, sa..wa

grapes, muscadine groundcherries guava horned melon jackfruit java-plum, jambolan jujube jujube
(dried)
kiwifruit, green kiwifruit, gold
Serving Size 100 g 1 cup (140 g) 100 g 100 g 100 g 100 g 100 g 100 g 100 g 100 g
Macronutrients          
Calories (kcal) 57 74 68 44 95 60 79 287 61 60
Protein (g) 0.81 (2%) 2.66 (5%) 2.55 (5%) 1.78 (4%) 1.72 (3%) 0.72 (1%) 1.20 (2%) 3.70 (7%) 1.14 (2%) 1.23 (2%)
Total Fat (g) 0.47 (1%) 0.98 (1%) 0.95 (1%) 1.26 (2%) 0.64 (1%) 0.23 0.20 1.10 (1%) 0.52 (1%) 0.56 (1%)
Total Carbohydrates (g) 13.93 15.68 14.32 7.56 23.25 15.56 20.23 73.60 14.66 14.23
Dietary Fiber (g) 3.9 (14%) - 5.4 (19%) - 1.5 (5%) - - - 3.0 (11%) 2.0 (7%)
Sugar (g) - - 8.92 - 19.08 - - - 8.99 10.98
Vitamins          
Vitamin C (mg) - 15.4 (17%) 228.3 (254%) 5.3 (6%) 13.7 (15%) 14.3 (16%) 69.0 (77%) 13.0 (14%) 92.7 (103%) 105.4 (117%)
Thiamin (mg) - 0.154 (13%) 0.067 (6%) 0.025 (2%) 0.105 (9%) 0.006 (1%) 0.020 (2%) 0.210 (18%) 0.027 (2%) 0.024 (2%)
Riboflavin (mg) - 0.056 (4%) 0.040 (3%) 0.015 (1%) 0.055 (4%) 0.012 (1%) 0.040 (3%) 0.360 (28%) 0.025 (2%) 0.046 (4%)
Niacin (mg) - 3.920 (20%) 1.084 (5%) 0.565 (3%) 0.920 (5%) 0.260 (1%) 0.900 (5%) 0.500 (3%) 0.341 (2%) 0.280 (1%)
Pantothenic Acid (mg) - - 0.451 (9%) 0.183 (4%) 0.235 (5%) - - - 0.183 (4%) 0.500 (10%)
Vitamin B6 (mg) - - 0.110 (6%) 0.063 (4%) 0.329 (19%) 0.038 (2%) 0.081 (5%) - 0.063 (4%) 0.057 (3%)
Folate (mcg) 2 (1%) - 49 (12%) 3 (1%) 24 (6%) - - - 25 (6%) 34 (9%)
Vitamin B12 (mcg) 0 0 0 0 0 0 0 0 0 0
Vitamin A (IU) 67 (1%) 1008 (20%) 624 (12%) 147 (3%) 110 (2%) 3 40 (1%) - 87 (2%) 72 (1%)
Vitamin E (mg) - - 0.73 (2%) - 0.34 (1%) - - - 1.46 (5%) 1.49 (5%)
Vitamin K (mcg) - - 2.6 (2%) - - - - - 40.3 (34%) 5.5 (5%)
Minerals          
Calcium (mg) 37 (3%) 13 (1%) 18 (1%) 13 (1%) 24 (2%) 19 (1%) 21 (2%) 79 (6%) 34 (3%) 20 (2%)
Iron (mg) 0.26 (1%) 1.40 (8%) 0.26 (1%) 1.13 (6%) 0.23 (1%) 0.19 (1%) 0.48 (3%) 1.80 (10%) 0.31 (2%) 0.29 (2%)
Magnesium (mg) 14 (4%) - 22 (6%) 40 (10%) 29 (7%) 15 (4%) 10 (3%) 37 (9%) 17 (4%) 14 (4%)
Phosphorus (mg) 24 (2%) 56 (4%) 40 (3%) 37 (3%) 21 (2%) 17 (1%) 23 (2%) 100 (8%) 34 (3%) 29 (2%)
Potassium (mg) 203 (4%) - 417 (9%) 123 (3%) 448 (10%) 79 (2%) 250 (5%) 531 (11%) 312 (7%) 316 (7%)
Sodium (mg) 1 - 2 2 2 14 (1%) 3 9 3 3
Zinc (mg) 0.11 (1%) - 0.23 (2%) 0.48 (4%) 0.13 (1%) - 0.05 0.19 (2%) 0.14 (1%) 0.10 (1%)
Copper (mg) 0.119 (13%) - 0.230 (26%) 0.020 (2%) 0.076 (8%) - 0.073 (8%) 0.265 (29%) 0.130 (14%) 0.147 (16%)
Manganese (mg) 1.973 (86%) - 0.150 (7%) 0.039 (2%) 0.043 (2%) - 0.084 (4%) 0.305 (13%) 0.098 (4%) 0.058 (3%)
Selenium (mcg) - - 0.6 (1%) - - - - - 0.2 3.1 (6%)
Fatty Acids          
Saturated Fat (g) - - 0.272 (1%) - 0.195 (1%) - - - 0.029 0.149 (1%)
Monounsaturated Fat (g) - - 0.087 - 0.155 - - - 0.047 0.036
Polyunsaturated Fat (g) - - 0.401 - 0.094 - - - 0.287 0.207

Unless specified, all fruits in this table are raw.
Unless specified, all canned fruits in this table are packed in water, solids and liquids, no added sweeteners.
Frozen fruit in this table is unsweetened.

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